
Taller Online Gratuito en Español
Patrocinado por Liviant


Learn how to make a delicious hazelnut and chocolate spread, just like Nutella, but with options to make it Sugar-Free, Gluten-Free, Dairy-Free, Keto-Friendly, and Vegan. Yes, a Healthy Nutella! This recipe using Thermomix is something that I have been working at for years and I finally nailed it. Now I want to share it with all Thermomix owners who are looking for a healthy alternative to the world famous Nutella spread. Whether it is for you, someone you love, or your customers, having a healthy option will certainly make their day.
INSCRÍBETE GRATIS
Somete tu nombre, email, y telefono y te mandaremos instrucciones a detalla de como participar en el taller online. También quedaras registrado para una rifa de productos Liviant. Tres personas escogidas al azar que hayan cumplido los requisitos* ganarán un paquete de alulosa Liviant que se les enviara directamente a sus hogares. Los ganadores serán contactados por email antes del 4 de julio de 2025.
*Requisitos: Solo valido para personas en la República Mexicana. Deberás subir la foto de tu gelatina a tu cuenta de Instagram y etiquetar a Liviant (@liviant.mx) y a Chef Vanessa Musi (@chefvanessamusi) y seguir las cuentas de Liviant y Chef Vanessa Musi en Instagram
Workshop Schedule
- ENROLLMENT OPEN: until Sunday, July 20, 2025.
- WORKSHOP OPENS / LIVE VIDEO: Saturday, June 21, 2025 at 11:00 am (US Central Time / GMT-5)
- WORKSHOP ENDS: Monday, July 21, 2025 at midnight (US Central Time / GMT-5).
The Online Workshop in English is delivered in a Facebook Group that will remain open until the Workshop ends. There is no other way to participate in the Workshop. If you don't have a Facebook account you will need open one (they are free). Inside the Group I will host a live video where I will show you how to make the recipe and where you will be able to get your questions answered. You will also be able to share photos of your finished recipe and see those posted by other students. The live video will remain recorded and available in the Group until the end of the workshop. The recipe will be made available in the Group as a downloadable PDF.
Contents
- Facebook Group where you will interact with Chef Vanessa and the rest of the students.
- Live video where Chef Vanessa will walk you through the recipe step by step. The video will remain recorded and available so you can watch it at any time until the Workshop ends.
- Downloadable recipe in PDF format that is yours to keep.
Program
- Healthy Nutella: Sugar-Free, Gluten-Free, Dairy-Free, Keto-Friendly, and Vegan options
- Allergens: Nuts
- Note: depending on the recipe option chosen, there may also be Dairy and Sugar in the recipe.
Requirements
- Thermomix
- Oven (preferably one with convection mode)
- Baking Tray
¡Hola! Soy Vanessa Musi y sere tu instructora en el Taller Online.
Soy pionera de la pastelería saludable. He estado desarrollando recetas por mas de 30 años y he entrenado a mas de 10,000 chefs y fans de la pastelería alrededor de todo el mundo. A finales del 2022 abrí el primer laboratorio de desarrollo y escuela de pastelería saludable en el mundo: The Healthy Baking Lab, en Austin, Texas USA.
Fui diagnosticada con hipoglucemia al estar estudiando para ser Chef y todos me dijeron que debería de cambiar de carrera. Decidí hacer exactamente lo contrario y he dedicado mi vida a crear recetas de pastelería saludable que yo misma puedo comer. Ahora tengo el gran gusto de enseñarte todo lo que he aprendido para que tu también puedas compartir un mundo dulce saludable, ya sea con tus clientes o con tus seres queridos. Muchas gracias por estar aquí. Espero verte pronto en el taller.
