Dive into the art of healthy baking with Chef Vanessa Musi in this amazing Online Healthy Baking Class! Watch as Chef Vanessa demonstrates how to create a luscious Chocolate Caramel Crème Cake that’s not only sugar-free and gluten-free but also keto and diabetic-friendly.

Content

• Detailed step-by-step video where Chef Vanessa will teach you how to make the recipe
• Downloadable recipe in PDF format
• Online Q&A forum where you can ask questions and obtain answers from the Chef
• Lifetime access

Program

• Chocolate Cake: Sugar-Free, Gluten-Free, Keto-Friendly
• Caramel: Sugar-Free, Gluten-Free, Keto-Friendly
• Chocolate Glaze: Sugar-Free, Gluten-Free, Keto-Friendly
• Whipped Cream: Sugar-Free, Gluten-Free, Keto-Friendly
• Allergens: Almond Flour, Eggs, Dairy (Cream)

Requirements

• Oven (preferably with convection)
• Cake or Muffin Baking Pan
• Food Processor, High Speed Blender, or Thermomix
• Stand Mixer or Thermomix
• Digital Scale
• Whisk
• Bowl

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