NOBLE CHOCOLATE CAKE

Recipe adapted from Elana’s Pantry When I started my Noble Baking one of the cookbooks I found that really got me into healthy baking was Elana's Pantry which I found by chance in Mexico in 2005 and I made practically every recipe in the book, something I don't do...

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GLUTEN FREE PANCAKES OR WAFFLES

Recipe adapted from Ambitious Kitchen I make these every weekend for my family and they love them. Being a hypoglycemic pastry chef with a sweet tooth it has always been a challenge to balance my intake of complex carbs and breakfast has been the hardest as I grew up...

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NOBLE APRICOT ROSEMARY CURRANT SCONES

Recipe adapted from Ovenly (My favorite bakery in Brooklyn!) I have always loved scones more than any other pastry ever. Let's just say I have very high standards for scones. Travelling the world I seeked the very best scones in LA, Paris, NYC, SFO and I also made...

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NOBLE BANANA BUNDT CAKE

Recipe adapted from Dominique Ansel’s banana bread. I have the best luck finding recipes or maybe they just come to me. This Banana Cake or banana bread as you prefer to name it is truly the best I have ever had. And I don't say this lightly because believe me, I have...

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PALEO PHAT FUDGE

Recipe adapted from Paleochef.com This is my go to dessert for every day!! I dreamed of finding a super food dessert that was not a cake, tart, pie or any baked product. I love cacao and adding my umami elements (golden berries and cayenne pepper) here really hits the...

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